Yirgacheffe
Considered among the world's finest, Ethiopian Yirgacheffe coffee beans originate from the beautiful mountains of Ethiopia. These special beans deliver a unique, bright, and slightly flowery flavor profile.
Type: Washed & Natural
Grade:Washed: 1&2 | Natural: 2,3,4 and UG
Altitude: 1770-2200m (5790-7210ft)
Flavour: Bright acidity, medium body marked jasmine and lemon flavors
Harvest: October to January
Shipment: Available upon request
Processing: Washing enhances Yirgacheffe Grade 2 coffee's clean, bright flavors by removing the cherry pulp before drying. Highly valued by specialty roasters and connoisseurs for its exceptional quality and nuanced flavor, it is perfect for various brewing methods, including pour-over, AeroPress, and espresso, delivering a wonderful and unique cup.
